{"product_id":"rib-of-beef-on-the-bone","title":"Dry Aged Rib of Beef on the Bone","description":"\u003ch3 data-end=\"195\" data-start=\"153\"\u003e\u003cstrong data-end=\"193\" data-start=\"157\"\u003eDry Aged Rib of Beef on the Bone\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"235\" data-start=\"196\"\u003e\u003cstrong data-end=\"235\" data-start=\"196\"\u003eReared with care on our family farm\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"604\" data-start=\"237\"\u003eOur Dry Aged Rib of Beef on the Bone is the ultimate centrepiece for any special meal. Reared on our family farm using traditional, sustainable methods, this prime cut is dry aged for depth of flavour and exceptional tenderness. Beautifully marbled and left on the bone for rich, full-bodied taste, it’s perfect for Sunday roasts, celebrations, or indulgent feasting.\u003c\/p\u003e\n\u003cp data-end=\"659\" data-start=\"606\"\u003eAvailable in a range of sizes to suit your gathering:\u003c\/p\u003e\n\u003cul data-end=\"769\" data-start=\"661\"\u003e\n\u003cli data-end=\"687\" data-start=\"661\"\u003e\n\u003cp data-end=\"687\" data-start=\"663\"\u003e\u003cstrong data-end=\"672\" data-start=\"663\"\u003e1.2kg\u003c\/strong\u003e – Serves 2–3\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"714\" data-start=\"688\"\u003e\n\u003cp data-end=\"714\" data-start=\"690\"\u003e\u003cstrong data-end=\"699\" data-start=\"690\"\u003e2.4kg\u003c\/strong\u003e – Serves 3–4\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"741\" data-start=\"715\"\u003e\n\u003cp data-end=\"741\" data-start=\"717\"\u003e\u003cstrong data-end=\"726\" data-start=\"717\"\u003e3.6kg\u003c\/strong\u003e – Serves 6–8\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"769\" data-start=\"742\"\u003e\n\u003cp data-end=\"769\" data-start=\"744\"\u003e\u003cstrong data-end=\"753\" data-start=\"744\"\u003e4.8kg\u003c\/strong\u003e – Serves 8–10\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-end=\"803\" data-start=\"771\"\u003e\u003cstrong data-end=\"801\" data-start=\"776\"\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"901\" data-start=\"807\"\u003ePreheat your oven and \u003cstrong data-end=\"866\" data-start=\"829\"\u003ehot sear the joint for 20 minutes\u003c\/strong\u003e to develop a rich, golden crust.\u003c\/p\u003e\n\u003cp data-end=\"953\" data-start=\"905\"\u003eReduce oven to \u003cstrong data-end=\"950\" data-start=\"920\"\u003e180°C \/ 355°F \/ Gas Mark 4\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"953\" data-start=\"905\"\u003eCook for \u003cstrong data-end=\"992\" data-start=\"966\"\u003e15–30 minutes per 450g\u003c\/strong\u003e, depending on how you like your beef:\u003c\/p\u003e\n\u003col data-end=\"1263\" data-start=\"804\"\u003e\n\u003cli style=\"list-style-type: none;\"\u003e\n\u003cul data-end=\"1129\" data-start=\"1036\"\u003e\n\u003cli data-end=\"1061\" data-start=\"1036\"\u003e\n\u003cp data-end=\"1061\" data-start=\"1038\"\u003e\u003cstrong data-end=\"1052\" data-start=\"1038\"\u003eRed juices\u003c\/strong\u003e = Rare\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1093\" data-start=\"1065\"\u003e\n\u003cp data-end=\"1093\" data-start=\"1067\"\u003e\u003cstrong data-end=\"1082\" data-start=\"1067\"\u003ePink juices\u003c\/strong\u003e = Medium\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1129\" data-start=\"1097\"\u003e\n\u003cp data-end=\"1129\" data-start=\"1099\"\u003e\u003cstrong data-end=\"1115\" data-start=\"1099\"\u003eClear juices\u003c\/strong\u003e = Well Done       \u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-end=\"1360\" data-start=\"1265\"\u003eRemove from the oven, \u003cstrong data-end=\"1172\" data-start=\"1155\"\u003ecover loosely\u003c\/strong\u003e, and \u003cstrong data-end=\"1201\" data-start=\"1178\"\u003erest for 20 minutes\u003c\/strong\u003e in a warm place before carving to allow the juices to settle.\u003c\/p\u003e\n\u003cp data-end=\"1360\" data-start=\"1265\"\u003eProudly produced with passion and care from field to fork — taste the difference in every bite.\u003c\/p\u003e","brand":"B Butchery","offers":[{"title":"1.2kg","offer_id":41436502753447,"sku":"6247","price":56.95,"currency_code":"GBP","in_stock":false},{"title":"2.4kg","offer_id":41436502786215,"sku":"6248","price":108.95,"currency_code":"GBP","in_stock":false},{"title":"3.6kg","offer_id":41436502818983,"sku":"6249","price":160.95,"currency_code":"GBP","in_stock":false},{"title":"4.8kg","offer_id":41436502851751,"sku":"6250","price":209.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0395\/5274\/5639\/files\/RoastRibofBeef1.jpg?v=1792570118","url":"https:\/\/blackerhall.com\/products\/rib-of-beef-on-the-bone","provider":"Blacker Hall Farm","version":"1.0","type":"link"}