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British Beef Week 2026 AT BLACKER HALL FARM

British Beef Week is a chance to focus on something we do every day. At Blacker Hall Farm, beef isn’t just a product on the counter. It’s something we’ve been...

Author: Edward Garthwaite

Date: April 20, 2026

British Beef Week is a chance to focus on something we do every day.

At Blacker Hall Farm, beef isn’t just a product on the counter. It’s something we’ve been rearing, preparing and working with for over 20 years, right here in Wakefield. It’s part of the rhythm of the farm, and part of what defines how we approach food as a whole.

This week simply gives us a reason to talk about it a little more.