Recipes and Inspiration
Here, we’re sharing our team’s favourite recipes to get the most out of your Blacker Hall Farm produce. From how to master the perfect steak at home, to gorgeous summer puddings to complete your barbecue line up, there’s something for everyone, every taste and every meal.
Paprika 'Dragon' Chicken
This Paprika ‘Dragon’ Chicken brings together tender chicken and warming paprika for a dish with plenty of flavour and a gentle kick of spice. The paprika adds depth and colour, creating a rich, savoury coating that complements the chicken without overpowering it. Straightforward to prepare and full of character, it’s a satisfying choice for a midweek supper, served with rice, potatoes or seasonal vegetables to make a meal of it.
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Smoky Chorizo Salmon
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