Traditional Mince Pies
Description
Our bestselling mince pies, filled with rich mincemeat and baked in traditional shortcrust pastry here at Blacker Hall.
Size & servings: Pack of 6
Ingredients & allergen information
Ingredients: Individual Mince Pie (Pastry (Mince Pie) (Vanguard Flour (Wheat Flour(Calcium Carbonate,Iron,Niacin,Thiamin)), Salted Butter (Butter (MILK), Salt (1.9%). Min 80% fat.), Granulated Sugar, Water, Shortening (Vegetable oil)), Mincemeat (Mincemeat Mix (Moist Demerara: Sugar, Cane Molasses; Raisins, Sunflower Oil, Mixed Peel: Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid; Provincial Currants, Sultanas, Vegetable Suet: Vegetable Oils (85%) (Palm, Sunflower),Wheat Flour (with added Calcium, Iron, Niacin, Thiamin); Ground Nutmeg; Ground Cinnamon; Mixed Spice: Ground Cassia, Ground Coriander, Ground Caraway, Ground Nutmeg, Ground Ginger, Ground Clove), Bramley Apple, Lemon Juice, Orange Juice (Orange Juice from Concentrate (100%)), Brandy, Sherry (Sulphites), Lemon Zest, Orange Zest (milled orange zest)), Sweet Snow (dextrose, cornflour, fully hydrogenated vegetable fat (palm), flavouring)).
Contains: Cereals containing gluten, Milk, Sulphur dioxide and Sulphites.
May Contain: Celery, Eggs, Lupin, Mustard, Peanuts, Sesame, Soybeans, Tree nuts.
Allergens may change from point of purchase. Please check up to date allergen information on product packaging.
